Dinner among the vineyards
Dinner among the vineyards: come back Friday 7 July from 7.00pm our most awaited event, an evening to eat under the stars in a bucolic atmosphere! You will be immersed in the middle of the rows, under a starry sky, breathing in all the positive energy of summer evenings! Let yourself be carried away by the persuasive notes of a musical group in the background and begin a sensorial journey that combines the taste of fresh fish with the magic of Classic Method bubbles.
The cost of the ticket is per person. Includes the menu below, including all courses and matching wines (one glass per type), water, bread and coffee. Limited seats.
Dinner among the vineyards
Dinner among the vineyards: come back Friday 7 July from 7.00pm our most awaited event, an evening to eat under the stars in a bucolic atmosphere! You will be immersed in the middle of the rows, under a starry sky, breathing in all the positive energy of summer evenings! Let yourself be carried away by the persuasive notes of a musical group in the background and begin a sensorial journey that combines the taste of fresh fish with the magic of Classic Method bubbles.
The cost of the ticket is per person. Includes the menu below, including all courses and matching wines (one glass per type), water, bread and coffee. Limited seats.
What will you experience
A dinner under the stars in a bucolic atmosphere. Nestled between the rows, under a starry sky, you will breathe in all the positive energy of summer evenings!
Dinner among the vineyards
Menu
Welcome aperitif
Corn wafer, octopus carpaccio, acidic mayonnaise
Brut Rosé sparkling wine, 2017 vintage
Antipasto
Sea bass ceviche, sunflower cream and osmosis vegetables
Brut Nature classic method sparkling wine, 2017 vintage
First course
Cold spaghetti creamed with pistachio, sea bream carpaccio and
sumac
Blanc de Blanc classic method sparkling wine, 2018 vintage
Second dish
Sea bass, aubergine babaganoush, confit datterino cream, basil pesto
Brut classic method sparkling wine, 2018 vintage
Sweet
Buckwheat tartlet with white chocolate, mango and yogurt
Demi-sec classic method sparkling wine, 2017 vintage
Menu created by Chameleon, Gourmet restaurant in Alonte. We manage intolerances, allergies and different food choices. Contact us at sales@carovere.it or at (+39) 351 3665336
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Live music
Info
Buy this ticket, the booking confirmation will be sent directly to you by email!
Please indicate any intolerances or special requests at the time of booking. We will do everything possible to satisfy them.
INFO: vendite@carovere.it / 0444 436234 / (+39) 351 366 5226
(Car) Sharing is caring!
Parking availability is limited so try to reach us with a full car: you will travel in company and help the environment.
...and to take home a few bottles? Our Wine Shop in the Vigna will be available at the end of the evening.
Refund Event: within 48 hours before. In case of rain the event will be canceled and a refund of the total cost of the ticket will be made.