Sparkling Wine Classic Method Brut Nature
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Chardonnay e Garganega
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Vintage 2017
Tasting notes
Fresh and lively floral notes of jasmine, acacia, and hawthorn. Followed by pear, white peach, and bergamot, with a savory vein. On the palate, it is enveloping and well blended, with fresh savory hints. Intriguing with a citrusy finish. Bright straw yellow color, with fine and continuous perlage.
Sparkling Wine Classic Method Brut Nature
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Chardonnay e Garganega
-
Vintage 2017
Tasting notes
Fresh and lively floral notes of jasmine, acacia, and hawthorn. Followed by pear, white peach, and bergamot, with a savory vein. On the palate, it is enveloping and well blended, with fresh savory hints. Intriguing with a citrusy finish. Bright straw yellow color, with fine and continuous perlage.
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Production area
Limestone of Eocene origin. Vineyards located in the southernmost part of the Berici Hills (VI), characterized by optimal exposure and good temperature variations.
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Breeding and harvesting
Guyot for Chardonnay and Pergola for Garganega. Average age of the vines: 15 years. Grapes harvested by hand, mid-August Chardonnay, late August Garganega.
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Vinification and refinement
Whole bunch pressing. First fermentation in steel barrel, second fermentation in bottle. 48 months on the yeasts.
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Service
Service: Alcohol: 11.5% vol. Service: 6-8°
at the table
pairings
Brut Nature is excellent as an aperitif or paired with seafood crudités, Gargati Vicenza with julienne of squid and nettle, and moeche in tempura.